Most read in TexasAmerigo's Grille on Grogan's Park Drive is one of the oldest upscale restaurants in The Woodlands — family-owned, award-winning, and still the first name I give when someone asks where to take a client.
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Will and Nichole Buckman's Corkscrew BBQ in Spring, TX holds a Michelin Star and the title of Best BBQ in Texas. One visit and the question isn't whether they earned it — it's why you haven't gone yet.

Tommy Bahama was the first restaurant to open at Market Street in The Woodlands — and 20 years later, the Bar is still a fan favorite, the ahi tacos are still on the menu, and the clothing store is one of the top spots in the brand.

Sweet Paris Crêperie & Café landed at Market Street and it's already earning regulars. The savory crêpes are a serious lunch, and that corner patio is hard to leave.

A server named Chance, a blue cheese burger, and a whiskey cake with a backstory that goes all the way back to the night before Prohibition. Wunsche Bros. earns the visit.

The combination beef and chicken fajitas at Escalante's Hughes Landing are as good as anything in the Houston area. The patio facing Lake Woodlands makes the whole afternoon worth clearing your schedule for.

Blackened shrimp, steak fajita tacos, blue curacao margaritas in mason jars — Hee Haw's Tacos & Tequila on Market St in Old Town Tomball is doing things right.